Sunday, May 27, 2012

My Mom's Birthday Trifle 5/26/12


This is one of mine and my familys favorite desserts! It's so light and low in fat that we seem to be drawn to it!! I use fat free angel food cake that I purchase at the store (who doesn't love a short cut!?),  instant, fat free, sugar free, vanilla pudding, and cool whip. I make the pudding according to the package and stick it in the fridge. Next I cut up some fresh strawberries and blueberries. Once the pudding is set I mix in a small tub of Light Cool Whip so it makes like a moose almost. Then I layer small chunks of angel food cake, pudding mix and fruit. The top layer I just added more cool whip! It's so yummy! :)

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